Perfected in the glass. Proven in the market.
CraftSense
We provide expert consulting in quality, operations and sensory analysis to help breweries and food tech companies thrive.
Tailored solutions for your business
Sensory & palate training
Whether you’re an industry professional building a world-class sensory panel, or a passionate enthusiast eager to deepen your appreciation, our training is designed for you. We offer everything from advanced off-flavour courses to engaging virtual beer tastings, all designed to help you taste with confidence and precision.
Quality & process optimization
We support breweries with practical, hands-on expertise. From establishing robust quality systems and ensuring GFSI compliance to mastering shelf-life and flavour stability, we help you brew with consistency and confidence.
Project & operations management
We help food tech start-ups and scaling companies turn chaos into clean processes. Whether you’re launching a new product, expanding internationally or optimizing your supply chain, we provide the structure to drive efficient growth.
Nice to meet you —
we’re Tuur & Nina
Tuur is a brewing scientist with a PhD in beer (yes, really) and a sharp eye for quality and compliance.
Nina has helped food tech start-ups scale across continents, specializing in building efficient systems and guiding new products from concept to launch.
Together, we bring structure, flavour and energy to growing food and beverage companies.
Have a project in mind?
Interested in working with us or don’t see your exact need listed? The beverage industry is complex, and our expertise is broad. Whether you’re exploring a new idea, facing a unique challenge or just curious—we want to hear about it. Schedule a complimentary call and let’s find a solution together.